Professional Bowl Cutters – C-15 & C-30

The CRUELLS Bowl Cutter is a high-precision cutting and mincing machine designed for the most demanding sectors, including butcher shops, delicatessens, hotels, restaurants, large industrial kitchens, and laboratories. Its user-friendly operation, seamless performance, and high output make it an essential asset for any professional food preparation workshop.

Technical Excellence & Build

  • Full Stainless Steel Construction: Built to last, ensuring maximum hygiene, easy cleaning, and minimal maintenance.

  • CE Compliance: Fully equipped with all required safety measures, guaranteeing reliability and operator protection.

  • Versatile Processing: Slices and mixes meat, vegetables, fruits, and other products in seconds.

  • Adjustable Fineness: Allows for different grades of texture and fineness depending on the specific requirements of each recipe.

Superior Quality Results

The CRUELLS cutter is specially noted for its cutting fineness, which prevents flavor loss and ensures a perfectly homogeneous mixture of meat, juices, and ingredients. It is the ideal solution for preparing:

  • Frankfurts and sausages

  • Hamburgers and meatloaf

  • Pâtés and salamis

  • Compotes and vegetable bases

Available Models

To suit various production scales, the machine is available in two capacities:

  1. Model C-15: 15-liter bowl (Ideal for small batches and laboratory testing).

  2. Model C-30: 30-liter bowl (Designed for higher volume industrial preparation).

Download Catalogue: Professional Bowl Cutters – C-15 & C-30